Do you have a limited-spaced kitchen that a regular oven won’t even fit in? Then, you need to think of getting a countertop convection oven which can save you a lot of space. Here in this article, I will help you find the best countertop convection oven for baking bread through reviews and purchase tips.
I have my own share of blunders when buying the right countertop convection oven, especially with the many brands currently available. However, if you know what features to look for, then selecting the best brand would be easy. Check the guide and reviews below.
Editor’s Recommendation: Best Countertop Convection Oven.
5 Best Countertop Convection Oven For Baking Bread
Now that you know the things to be considered and the features to look for. Here are the reviews for the best countertop convection oven for baking bread.
Read Related: Can a countertop oven replace a regular oven?
Breville BOV800XL Smart Convection Oven
The Breville BOV800XL Smart is a smart oven equipped with Element IQ, a cooking technology that adjusts the power to cook food faster and more evenly.
This convection oven is carefully made from reinforced stainless steel housing, a tempered glass door, and a nonstick interior. This oven has a six-slice toast capacity that can fit a 13” pizza. Breville BOV800XL is well designed for baking bread.
This smart oven has three rack positions and nine preset functions for versatility. A crumb/drip tray makes it easy to clean between cooking sessions. The backlit LCD display makes it easy to set the time and temperature.
What We Like
- Supports a one-year limited product warranty
- Has a nice and durable construction
- Includes accessories such as baking pan, broil rack, crumb/drip tray, and pizza pan
- Easy to use with its dial preset functions
- Has an efficient Element IQ cooking technology
- Built with nice convenient features like a backlit LCD display
What We Don’t Like
- Has no inside light
- A bit expensive
- The backlight may work intermittently
Cuisinart TOB-135W Deluxe Convection Oven
The Cuisinart TOB-135W Deluxe is a spacious convection oven with a capacity of 0.6 cubic feet that can fit a 12” pizza or six slices of bread. It features nine functions which include warm, toast, and bake.
The functions have digital controls and a large blue backlit display for ease of use.
The exterior is made of brushed stainless steel while its interior is nonstick for ease of cleaning. It’s so easy to use with its 2-hour timer and automatic shutoff. This oven carries a 3-year limited warranty for free repairs and replacements. Accessories include an oven rack, baking/drip pan, broiling rack, and removable crumb tray.
What We Like
- Offers a 3-year limited warranty
- Includes many accessories including an oven rack, broiling rack, and baking pan
- Easy to clean with its removable crumb tray
- Offers nine preset functions for versatility
- Well-made and durable
What We Don’t Like
- Has no oven light
- The interior is unexpectedly smaller
- A bit complex to operate
KitchenAid KCO273SS 12” Convection Oven
The KitchenAid KCO273SS 12 is built with an even-heat technology to offer the same heat to the entire baking cycle. A 2-hour timer can be set to shut off automatically when the food is done.
This convection oven includes many accessories such as a multipurpose pan, broiling rack, cooling rack, and drip tray.
There are nine preset functions to choose which include toast, cookie, and Asado Roast. This 12-inch oven can fit two 12” pizzas or Cornish hens. While the exterior is made of stainless steel, the interior is made of the scratch-resistant, nonstick interior.
What We Like
- Features a one-year replacement warranty
- Includes many accessories including drip-try, broiling rack, and cooling rack
- Has a durable and safe interior surface
- Offers nine preset functions for flexibility
- Has nice convenient features including a 2-hour timer and LED display
What We Don’t Like
- The preheating step can be a hassle
- The dial easily breaks
- It has no oven light and removable crumb tray
Oster Large Capacity Convection Oven
If you want a cheaper model, then the Oster Large Capacity is a great option. This oven features digital controls for ease of use and an interior light for easy viewing.
Its 6-slice capacity has a large interior that can accommodate many meals including casseroles, pizzas, and cookies.
The removable crumb tray makes it easy to clean while its two rack positions add flexibility to your cooking options. You don’t have to worry about cooking because its 90-minute countdown timer can shut the unit off automatically once done cooking.
What I love is its interior light which allows you to view the food while cooking.
What We Like
- Has an interior light for easy viewing
- Features nine preset functions of convenience
- Built with great features
- The price and size are good
- Easy to use with its digital controls and LED display
- Easy to clean
- Has an adjustable broil for proper browning
What We Don’t Like
- The construction is a bit unsatisfactory because the materials seem frail
- The broiler doesn’t get sufficiently hot to sear the steak
- The handle can get so hot
Morning Star Extra Large Infrared
If you don’t have an additional preheating step, then the Morning Star Extra Large Infrared is a great choice as it requires no preheating procedure. It uses lightning infrared technology which cooks up food faster.
Together with convection oven technology, this oven offers the best cooking results. It has nine preset functions which include pizza, roast, and toast.
An extra-large 12-slice capacity can cook a whole chicken and a 12” pizza. This oven includes accessories such as a baking tray, wire rack, and removable crumb tray.
The front is made of stainless steel for durability while the interior is made of a nonstick surface for easy cleaning. You can move the racks to four various heights to give the best cooking output.
What We Like
- Has an interior light which you can turn on and off anytime
- No preheating is needed allows you to keep food warm for up to 12 hours
- Has a sleek and durable construction
- Easy to maintain
- Has great accessories and convenient features
- Features a 2-year warranty
What We Don’t Like
- A bit more pricey than other similar convection ovens
- A little bit tricky to use due to the symbols
- The manual doesn’t offer many detailed directions
Advantages Of Countertop Convection Oven
If you’re still having second thoughts about buying a countertop convection oven, don’t worry there are many advantages of buying a convection oven. Here are the reasons why you should get one.
Heats Evenly
Convection ovens have a fan built at the back. This fan blows warm air all throughout the oven’s interior, resulting in quick and even heating. Unlike the hot air that usually hangs around in traditional ovens, the air is circulated well to cook more evenly.
Saves Space, Time, And Energy
The big plus about using a countertop convection oven is the space you saved in your kitchen. Because food is cooked faster, you save energy. You can also cook multiple foods at once.
Cooks Nicely And At A Higher Yield
In my experience, roasted meats, cakes, and cookies turn out great in a convection oven. The meat tends to be juicier when cooking in this type of oven. Also, the meat won’t shrink during cooking, resulting in a higher yield.
How To Use A Convection Oven Properly?
For best results, cook food on pans with low sides. This is to allow proper heat circulation.
Turn off the convection setting if you’ll be baking a casserole or anything that you’ll be cooking in a covered or high-sided dish.
Try to set the oven at a lower temperature because it’s already energy efficient. Ideally, set the temperature 25 degrees Fahrenheit lower than the suggested temperature in the recipe.
Things To Consider For Buying Convection Oven
The Size
Before you buy a countertop convection oven, determine the actual dimensions of the unit. Use the measurements provided by the manufacturer and see if it fits in your counter space.
Although the slice capacity can determine the size of the oven, it can be a little misleading. The best way to identify the size is to check its cubic-foot measurement. Usually, a 0.6-cubic foot capacity can sufficiently cook a whole chicken.
The Price
You also need to look at the price of the unit to determine whether it fits your allotted budget. You don’t want to spend above your budget because it may be unwise given the economy nowadays.
The best way to make a wise purchase decision is to compare prices and select a unit that offers the best features.
Gas Or Electrical Model
There are two types of countertop convection ovens you can choose from gas or electrical. Choose a gas model if you want a more energy-efficient appliance. However, it may still need electricity to move the fan. If you want a more even heat, choose an electrical model.
What To Look For Buying Your Best Countertop Convection Oven
Accessories
For ease in cooking, look for accessories that come with the convection oven, including racks, pans, and rotisserie. All of these ovens offer at least one wire rack, while the larger ones usually offer two.
The best countertop convection oven should have multiple rack positions so that you can move at any level and cook multiple items or brown food nicely.
Look for more pans if you want to utilize the appliance for several uses. Select a unit with extra pans for roasting, baking, and broiling. You can also look for a removable crumb tray for ease of cleaning.
Multiple Heating Settings
Usually, a convection oven features three basic heating options: baking, roasting, and broiling. These three functions are already sufficient to make you breakfast, dinner, and snacks.
If you want more versatility, look for more heating options such as defrosting, reheating, and roasting. More advanced models even come with brick inserts that can replicate the original flavor of brick-even cooking. The more heating options, the better.
Extra Features
For ease of use, look for an interior oven light to watch your food during cooking. An LCD screen that shows the temperature and time can be a great feature too. It usually comes with buttons or dials for easy setting. A countdown timer that shuts off the unit automatically can also be great for safety and convenience.
There can be many other great features to improve the efficiency of the unit. For example, the Element IQ can help provide the right power at the proper time. A Lightning Infrared Technology makes preheating unnecessary for faster cooking.
Construction And Design
Durability and ease of maintenance should also be your priorities in selecting a good countertop convection oven. The housing should be made of stainless steel to prevent rust and stains. The interior should be nonstick for ease in cleaning and the glass door tempered for durability.
My Best Countertop Convection Oven
Now my pick for the best countertop convection oven is the Morning Star Infrared Convection Oven because it has the best features among the group. Unlike the other brands, Morning Star requires no preheating step as it uses infrared technology.
It has also met the things that I look for including great accessories, durable construction, multiple heat settings, and extra features. Some of the great features of this model include an interior light, LED display, and digital controls.
Conclusion
Did you enjoy reading the reviews? I hope that I have helped you decide which brand of countertop convection oven you’ll be buying next time. Aside from saving space in your kitchen, using this oven is great because it can cook faster and more evenly.
If you’ve tried any of these brands or used any model, tell us your thoughts in the comment section. Don’t forget to share this article with your friends if you like it.
Read Next: The Best Easy-Bake Oven Review.
I Eat and Review Products.
Joshua is one of the best product reviewers. He reviews products in such a way a lawyer asks a question to an accused. You can find him doing machinery work in his little lab. His dad was a machinist in Toronto. Probably Joshua gets his affection for the gadgets from his dad. Joshua’s mother was a home cook. She made him really tasty food. Joshua once said in an interview, ” I probably fall in love with cooking when i was just 12 years old.”