Best Smoker Grill Combo For Amazing Flavor

Via amazon.com

The Original PK Grill and Smoker is the best product in our opinion because it produces the best results by effectively leading the flow of savory smoke over your food. It uses charcoal to do both fast and slow cooking. The 4-way venting system offers simple and precise temperature control for each cooking style with no flare-ups.

This PK combo grill is built to last because it’s made of thick cast aluminum. The hinges are cast in to prevent rust while the cart is made of aluminum tubes and stainless steel. If you like to go camping or tailgating, simply remove the smoker from its stand and you can take this PK combo grill anywhere with you.

Via amazon.com

The Big Easy is very versatile as it allows you to roast, grill, and smoke all in one unit. It uses TRU-infrared technology which evenly cooks meat without flare-ups and eliminates the need for oil or charcoal. This cooking system works from 9,000 to 18,000 BTU depending on the cooking setup.

To add flavor, put wood chips or pellets on the internal smoker box. Unlike other smoker grills, the Big Easy eliminates the need for a filthy water pan or air dampers. The whole design features a stainless steel grilling grate, cool-touch handles, and porcelain-coated cover.

Via amazon.com

If you’re short in your budget, you can get the CampMaid Grill And Smoker. This combo kit includes a lid remover/holder, charcoal tray, and flip grill. This is by far the easiest unit to set up- just clip the pieces on.

Put this unit into the Dutch Oven and you can create the most versatile kitchen you can ever imagine. Use it as a skillet, smoker, steamer and even cook pizza. To transform into a tailgating grill, simply attach the charcoal tray to the flip grill.

Via amazon.com

If money is not an issue, invest in a high-quality combo grill, like the Smoke Hollow 3500-GC1000 which is a hybrid of propane gas and charcoal grill. It includes a side burner and a smoker box to add flavor to your food. It comes with an adjustable charcoal tray to control the temperature even more.

With 860 square inch cooking area, you can grill and smoke a large batch of food. This fits perfectly for large events and parties. Both the gas the charcoal cooking surfaces are made of cast iron for durability and feature a temperature gauge.

Via amazon.com

For easy operation, try the Z Grills Wood Pellet Grill and Smoker. This unit uses smart smoke technology which allows you to leave it after you set the temperature. The automatic electric feed system keeps a constant temperature of 180 degrees to 450 degrees Fahrenheit <F>. 

The grilling area is quite large with a 513 sq inch main rack and a 187 square inch warm rack. The cart is built with locking caster wheels to move freely and stay secure while in use. You can use this pellet grill in many ways: smoke, bake, grill, and many more. This combo unit uses pure hardwood pellets to produce heat and smoke, adding a savory flavor.

Via amazon.com

If you want a spacious charcoal grill, then Giantex Outdoor BBQ Grill is a good option. It’s constructed of rust-resistant black coated steel to provide long years of reliable use. It’s safe to use with its wooden handles that prevent your hands from getting burnt. The top lid is built with a thermometer to easily monitor the temperature while grilling or smoking.

This charcoal smoker grill is designed with a front wood shelf to place your grilling accessories and spices. Two wheels are built below to make this unit easy to move. The firebox effectively controls the smoke and heat while the side vent allows easy access to put more coals.

Via amazon.com

A smoker grill is a combination of a regular grill and a smoker. It cooks the meat in a long, horizontal compartment, positioned next to the heat source. This makes the adjustment of heat and restocking of fuel easier.

The firebox fixed to the other side generates the smoke that offers that smoky taste and melting tenderness. Using the smoker grill is quite tedious because you have to monitor it often. Of course, when you use an electric smoker grill, it’s a lot easier because everything would be automatic.

If you want to get an idea on how to use a smoker grill, watch this video:

Combo grills come in various sizes and shapes. Depending on the circumstance, each has its own benefits and drawbacks. Here are 4 types of combo grills you can choose.

* Charcoal Grill With Smoker On The Side

If you like the traditional way of grilling meat on flavored wood chips, then the charcoal grill with a side smoker is your best option. This traditional grill offers the best smoky taste and it can get very hot <about 700 degrees F> with patience.

However, cleaning this unit is challenging. You’ll need a disposable ash pan or a tin foil to help with the cleaning.

* Propane Grill And Smokers

Propane grill and smokers are relatively easy and fast to use. You can control the operation in just a twist of a dial and it heats up in about 15 minutes. However, these units can be expensive, especially if you hook up a gas line to your backyard.

* Pellet Grills And Electric Smokers

The pellet grills are the best option for convenience. These units boast a hands-free operation. They also have the extra benefit of utilizing flavored pellets to add a nice flavor to your barbecue. However, they’re pretty expensive and they don’t have high heat options.

* Hybrid Models

If you want the best of both worlds, the hybrid combo grills are your solution. They offer the flexibility of propane and the tasty smoky taste of charcoal in one unit. However, they’re bulky and demand a large cooking area in your place.

Via amazon.com

* ​​​​Material

Many conventional smoker grills are constructed from carbon steel that tends to rust over time. You can, however, lengthen their lifespan by seasoning them regularly and looking for a form-fitting cover. If you want to avoid rust problems, look for aluminum, stainless steel, or enameled coated alternatives.

Another thing to consider is the thickness of the material. The thicker the material, the better. Look for 10-12 gauge metal because they remain sturdy even with little signs of rust.

* ​​​Warranty

The price of a good smoker grill combo can be expensive. To give yourself peace of mind, look for a long warranty. A valid warranty will get you covered in case the unit gets broken after purchase.

The best models offer a warranty of at least five years. Some confident manufacturers even provide a lifetime warranty to ensure the reliability of their units.

* Size Of The Burner

The issue of many grill burners is that the size of the burner isn’t proportional with its casting. Some big casted grills have a small burner which leaves plenty of hot and cold spots. What you need is a grill burner with a proportional size to the grill.

The British Thermal Unit (BTU) is helpful in this case as it determines the heat of the burner. However, it’s not an assurance that a higher BTU generates more heat. There are smaller grills with lower BTU that can generate higher temperature so compare the BTU with the size of the grill.

If you like to cook steaks often, look for a grill with a minimum of 600 degrees F in temperature. Premium grills can reach a higher temperature and even grill fragile items at lower temperatures.

Like any cooking equipment, safety is always a top factor to consider. Look for cool-touch handles so you avoid the risk of burning your hands while cooking. A reliable grill cover can also protect your unit from any harmful elements.

For accurate temperature control, look for adjustable vents and dampers. It’s also appreciated if the unit can maintain a constant temperature for a very long time. An offset firebox will make it easy to stoke the fire.