Tamales are not exactly easy to make, as it takes quite a long process. Many cooks actually make a big batch and just freeze them for later consumption. If you’re looking for ways on how to reheat tamales, this article has answers!
A Mexican dish made of corn-based dough steamed in corn husks, a tamale is a Mesoamerican dish that’s filled with ingredients like meats, vegetables, chili, beans, and cheeses. It’s wrapped in either corn husks or banana leaves.Continue reading